Hey Coffee lovers, are you in a committed relationship with your morning brew? Trust me, I get it. The smell, the taste, the whole ritual—it’s not just a drink, it's an affair of the heart. But have you ever considered that coffee might not be your one and only? Enter Kernel Tea, a tantalizing brew made from buckwheat kernels that’s ready to make your mornings—and evenings—a little more complicated.
Now, I know what you're thinking: “Buckwheat? Isn't that for pancakes?” Well, don't knock it until you've tried it. For you coffee lovers, it’s like dating a poet after being with a rock star. Different vibes, but both deep in their own right.
The first thing you’ll notice with grain-tea is the toasty aroma. It’s the hipster coffee shop ambience in a cup, but with a sweet, nutty finish that's oh-so-smooth. Made from roasted buckwheat seeds (yep, they’re seeds, not grains—mind blown), this caffeine-free elixir offers a compelling taste profile. And before you go on about the necessity of caffeine, remember: variety is the spice of life. Sometimes it’s good to switch gears and slow down.
